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COBBLER

For the topping:
1 cup all purpose flour
1 cup granulated sugar
½ tbsp. baking powder
1 tsp. Cinnamon
1 cup heavy cream

for the filling:

1 ½ cup raspberries
1 ½ cup blackberries
1 ½ cup blueberries
1 cup huckleberries
2/3 cup raspberry liquor

Mix together and fill 8 bowls.
Bake at 350° for approximately 1 hour.